Skip to Main content
  • Chiantis

Menu

321 Stevens Street, Suite N, Geneva, IL
Antipasti
Insalate
Between the Bread
Pollo
Chianti's Classics
Stuffed Pasta
Pasta, Pasta, Pasta
Desserts
Kids menu
Extras
Drinks
Vino
Beer

Antipasti

  • The Famous Garlic Dip

    16 oz container of our Famous Garlic Dip!
    $11.00
  • Bag of Breadsticks

    A perfect companion to our 16 oz garlic dip! One bag comes with 20 individual packs of breadsticks.
    $10.00
  • Garlic Dip Sampler

    2 packages of breadsticks with a 2 oz sampler of our Famous Garlic Dip
    $3.00
  • Cheese Mushrooms

    Mushroom caps stuffed with cream cheese & ham, topped with mozzarella, provolone, & Italian herbs, then baked to perfection.
    $11.00
  • Bruschetta

    Fresh tomatoes, red onions, garlic, basil, & capers marinated in olive oil, served atop garlic rounds & sprinkled with Asiago cheese.
    $11.00
  • Chianti Pizza

    7" thin crust topped with red sauce, and our mozzarella/ provolone mixture and baked. Additional toppings $1 each.
    $8.00
  • Garlic Bread

    Italian bread covered with garlic butter and baked to perfection
    $5.00
  • Beef Minestrone

    Chiantis take on the traditional Italian vegetable soup with beef
    $6.00

Insalate

  • Crabmeat Pasta Salad

    Our crab mixture, tri-colored fettucine and our special dressing on a bed of lettuce with cucumbers and tomatoes.
    $15.00
  • Chicken Caesar Salad

    The traditional favorite of crisp Romaine lettuce, Caesar dressing, and croutons, served with a julienne chicken breast, sprinkled with Asiago.
    $15.00
  • Chianti Salad

    A blend of lettuces tossed with carrots and radishes. Topped with tomatoes, & cucumbers, sprinkled with our house mix of mozzarella, provolone, & Italian herbs
    $6.00+
  • Caesar Salad

    The traditional favorite of crisp romaine lettuce, Caesar dressing, and croutons, sprinkled with Asiago.
    $6.00+

Between the Bread

All sandwiches served with fresh cut fries.
  • The Godfather

    Thinly sliced Italian beef on a garlic bread roll topped with our mozzarella provolone blend then baked & served with au jus.
    $15.00
  • Chicken Oregano Sandwich

    A boneless chicken breast marinated in lemon, olive oil, garlic, & oregano, broiled, & served on a toasted sesame seed bun with lettuce, tomato and Scallion sauce.
    $15.00
  • Oven Grinder

    A combination of meat including ham & salami, complimented with provolone & mozzarella cheese, tomatoes with a choice of scallion sauce. Baked on Italian bread.
    $15.00
  • Impossible Burger

    Plant-based burger served on toasted sesame seed bun with lettuce, tomato, & vegan Sriracha mayo.
    $14.00
  • Chianti Burger

    Ground chuck served on a toasted sesame seed bun with scallion sauce, lettuce, tomato. Topped with melted our Mozzarella Provolone blend.
    $15.00
  • Chicken Parmesan Sandwich

    Chicken breast lightly breaded then fried, served on a toasted sesame seed bun topped with marinara and our mozzarella provolone blend.
    $15.00

Pollo

  • Chicken Picatta

    Tender chicken breast sauteed with olive oil and garlic simmered in a lemony white wine and butter sauce with capers and served on a bed of Angel hair pasta.
    $12.00+
  • Chicken Marsala

    Tender chicken breast sauteed in olive oil, garlic, butter, and mushrooms, then simmered with Masala wine and served on a bed of Angel hair pasta.
    $12.00+
  • Chicken Parmesan

    Boneless chicken breast lightly breaded, fried, topped with marinara sauce, & baked with parmesan. Served on a bed of linguine.
    $13.00+
  • Chicken Oregano

    Boneless chicken breast, marinated in lemon, olive oil, garlic, & oregano, broiled, & sprinkled with Romano cheese. Served on a bed of house pasta.
    $12.00+

Chianti's Classics

  • Cajun Tortellini

    Tortellini stuffed with a blend of ricotta, Parmesan, and Romano cheeses, sautéed in Cajun Alfredo, then baked with mozzarella, provolone, & Italian herbs
    $13.00+
  • Cheese Tortellini

    Tortellini stuffed with a blend of ricotta, parmesan, and Romano cheeses, sautéed in dill alfredo, then baked with mozzarella, provolone, & Italian herbs.
    $13.00+
  • Chicken & Peppers ala Vodka

    Julienne chicken breast, sweet peppers, & onions sautéed in olive oil & white wine, tossed with tomato vodka sauce & eight-finger cavatelli.
    $13.00+
  • Santa Fe Pasta

    Julienne chicken breast sautéed in olive oil with green onions, garlic, cilantro, pecans, jalapeño, tossed with pesto & linguine, & sprinkled with Asiago cheese.
    $18.00
  • Four Pepper Bayou

    Italian sausage & spaghetti tossed in a spicy brown gravy sauce, flavored with four peppers & Jack Daniels.
    $13.00+
  • Sausage & Peppers

    Italian sausage sautéed with sweet peppers, onions, red sauce, & white wine tossed with penne rigate & sprinkled with Asiago cheese.
    $13.00+
  • Garlic Crab

    A delicious blend of snow & imitation crab sautéed in our house made garlic butter , tossed with fresh tri-colored fettuccine.
    $13.00+
  • Barbecue Shrimp

    Medium gulf shrimp sautéed in our spicy Cajun butter, simmered in a beer clam sauce, & tossed with linguine.
    $13.00+
  • Shrimp & Broccoli

    Medium gulf shrimp sautéed with a white wine & garlic cream sauce, then tossed with broccoli & angel hair pasta.
    $13.00+
  • Eggplant Parmesan

    Breaded eggplant, golden-fried & topped with marinara sauce on a bed of linguine & baked with parmesan cheese.
    $13.00+
  • Spaghetti & Meatballs

    Spaghetti tossed with Bolognese & topped with fresh, house made meatballs.
    $13.00+

Stuffed Pasta

  • Five Cheese Lasagna (Marinara)

    mozzarella, ricotta, asiago, provolone, & Romano layered with lasagne noodles, topped & baked with Chianti’s house blend of mozzarella, provolone, & Italian herbs & marinara sauce
    $13.00+
  • Five Cheese Lasagna (Bolognese)

    mozzarella, ricotta, asiago, provolone, & Romano layered with lasagne noodles, topped & baked with Chianti’s house blend of mozzarella, provolone, & Italian herbs & Bolognese sauce
    $13.00+
  • Cheese Ravioli

    Ravioli stuffed with cheese & topped with Marinara sauce & baked with Chianti’s house blend of mozzarella, provolone, & Italian herbs.
    $13.00+
  • Spinach Ravioli

    Ravioli stuffed with cheese & spinach, topped with marinara sauce & baked with Chianti’s house blend of mozzarella, provolone, & Italian herbs
    $13.00+
  • Meat Ravioli

    Ravioli stuffed with meat and topped with Bolognese sauce and a blend of mozzarella, provolone, and Italian herbs, then baked.
    $13.00+

Pasta, Pasta, Pasta

  • Marinara

    tomato and fresh herbs
    $11.00+
  • Bolognese

    tomato, fresh herbs, ground beef, and pork
    $12.00+
  • Alfredo

    creamy sauce with parmesan cheese and eggs
    $12.00+
  • Tomato Vodka

    tomato, cream, and vodka sauce
    $11.00+
  • Chianti Sauce

    lemon, oil, & garlic
    $10.00+

Desserts

  • Tiramisu

    Espresso soaked ladyfingers layered with a mascarpone filling
    $7.00
  • Cannoli

    Crispy cannoli shell filled with sweetened ricotta and chocolate chips then drizzled with chocolate sauce and sprinkled with nuts
    $7.00
  • Chianti's Homemade Chocolate Cake

    Chiantis homemade Devil's food cake topped with a rich chocolate fudge icing.
    $7.00
  • Chainti's Homemade Turtle Cake

    Chianti's homemade Devils food cake iced with chocolate fudge frosting topped with candied pecans and drizzled with caramel sauce.
    $8.00

Kids menu

  • Kids spaghetti & meatball

    Spaghetti tossed with Bolognese sauce and topped with a meatball
    $7.00
  • Kids corndog

    Corndog served with fries
    $7.00
  • Kids chicken tenders

    Lightly breaded chicken breast fried and served with fries
    $7.00

Extras

  • Side of Meatballs

    A side of 3 meatballs in marinara sauce
    $4.50
  • Side of Sausage

    One 5-inch sausage link in marinara sauce
    $4.50
  • Garlic Dip Sampler

    2 packages of breadsticks with a 2 oz sampler of our Famous Garlic Dip
    $3.00
  • Side of Hot Giardiniera

    $0.75
  • Extra Cheese

    $1.00
  • Side of Asiago Cheese

    $0.75
  • Side of Sauce

    $1.00+
  • Whole Chicken Breast

    $6.00
  • Add Broccoli

    $2.00
  • Add Mushrooms

    $1.00
  • Side of Fries

    $4.00
  • Julienne Chicken

    $4.00
  • Add 8 shrimp

    $4.00
  • Sausage pieces

    $3.00
  • Baked Cheese

    $1.50+
  • Extra Roll

    $1.00
  • Jar of Hot Giardiniera

    16 oz jar of our house made hot giardiniera
    $10.00

Drinks

  • Coca-Cola

    Coca-Cola Original Taste — the crisp, refreshing taste you know and love
    $2.00
  • Diet Coke

    16.9-ounce plastic bottle
    $2.00
  • Sprite

    Classic, cool, crisp lemon-lime flavored taste that's caffeine free
    $2.00
  • Bottled water

    $2.00

Vino

Must be 21+ to purchase. Requires proof of identification.
  • Gabbiano Chianti

    $20.00
  • Sycamore Lane Pinot Grigio

    $20.00
  • Castle Rock Pinot Noir

    $20.00
  • Sycamore Lane Chardonnay

    $20.00

Beer

  • Penrose Goofy Boots four pack

    Notes of candied lime, ripe peach, and dried mango swing from your palate, landing on a pillowy wheat finish. Contains lactose. 7% ABV 10 IBU. Made locally at Penrose Brewery.
    $16.00
  • Penrose Goofy Boots single

    Notes of candied lime, ripe peach, and dried mango swing from your palate, landing on a pillowy wheat finish. Contains lactose. 7% ABV 10 IBU. Made locally at Penrose Brewery.
    $4.25
  • Penrose Lemon Seltz Up four pack

    Crafted hard seltzer made with real lemons. Made locally at Penrose Brewery. 6% ABV
    $13.00
  • Penrose Light single

    $3.75
  • 312 Six Pack

    $12.00
  • Bud Light Six Pack

    $8.00
  • Michelob Ultra Six Pack

    $10.00

Chiantis Location and Hours

(630) 877-0626
321 Stevens Street, Suite N, Geneva, IL 60134
Closed • Opens Wednesday at 4PM
View menu
Facebook logoInstagram logo
Toast logopowered by toast
  • Terms of Service
  • |Privacy Statement